Regional Cuisine
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Mediterra
Ben Tish
Across the Mediterranean, from Spain to Morocco, via Italy, Sicily, Greece and Lebanon, one delicious...

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Bush Tukka Guide 2nd edition
Samantha Martin
In this second, refreshed edition of Samantha Martin's bestselling Bush Tukka Guide, readers will discover...

$39.99
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This Is a Book About Street Food
Brendan Pang
Bring the big flavors of Asian street food to your next meal with 60 new...

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The Levantine Vegetarian
Salma Hage
This glorious celebration of a bold vegetarian cuisine features 140 easy-to-make, bright, uplifting plant-based recipes,...

$32.99
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The Amalfi Coast
Katie Caldesi
Join Katie Caldesi and her husband Giancarlo in The Amalfi Coast as they tackle the...

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Ellie's Table
Ellie Bouhadana
Ellie's Table is a recipe book rich with storytelling, exploring chef Ellie Bouhadana's mixed Jewish...

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Yiayia
Anastasia Miari
Yiayia: Regional Recipes and Stories from Greece's Grandmothers showcases regional Greek cookery and features sharing...

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Vegan Italian Food
Shannon Martinez
In Vegan Italian Food: Over 100 Recipes for a Plant-based Feast, Australia's number one vegan...

$34.99
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The Lost Recipes
Ross Dobson
'A glorious endeavour' Nigella Lawson Over 90 rediscovered and revived Australian classics - thrifty, no-waste...

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The Golden Wok
Diana Chan
The Golden Wok is the cookbook that shows you that a wok isn't just a...

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Sebze
OEzlem Warren
Shortlisted for the 2024 Gourmand World Cookbook Awards. "An absolute feast of Turkish home cooking"...

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Scandinavian from Scratch
Nichole Accettola
A collection of 75 recipes for luscious cookies, cakes, tarts, pastries, breads, and sm rrebr...

$34.99
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Recipes from Sicily
Katie Caldesi
Recipes from Sicily is a culinary exploration of this well-loved Italian island. Join husband and...

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Mangia
Maria Pasquale
Travelling Italy isn't just about the sights, it's also about the food. For centuries, Italy...

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In Love with Rome
Lisa Nieschlag
In Love with Rome is an irresistible combination of 50 delicious sweet and savoury recipes...

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Ela! Ela!
Ella Mittas
Ela! Ela! is a collection of recipes and stories from cook and food writer Ella...

$24.99
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Between Meals
A. J. Liebling
An account of a year spent eating and living in 1920s Paris - an acerbic,...

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Adriatico
Paola Bacchia
The Italian coast of the Adriatic Sea runs from the tip of the heel of...

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A Splash of Soy
Lara Lee
Delicious, modern, versatile Asian-influenced recipes from an international rising star of cookery Harper's Bazaar BEST...

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A Day in Hong Kong
ArChan Chan
A Day in Hong Kong is a culinary journey through one of the world's most...

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Wild Figs and Fennel
Letitia Clark
Indulge in a year of Italian culinary bliss. Wild Figs & Fennel is not just...

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Thai Home Cooking
Orathay Souksisavanh
Immerse yourself in Thai food, and discover its exceptional flavours through 100 traditional recipes that...

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Taboon
Hisham Assaad
'There is bread and salt between us.' This phrase, symbolising the act of breaking bread...

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Sofra
Karima Hazim Chatila
Sofra (Lebanese Arabic) Noun (regional): gathering for eating and drinking, feast Through traditional family-style spreads,...

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Rick Stein's Food Stories
Rick Stein
Accompanying a major new BBC primetime series, Rick Stein celebrates the best of British food...

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My Mediterranean Life
Sarah Di Lorenzo
Acclaimed clinical nutritionist and bestselling author Sarah Di Lorenzo celebrates her Mediterranean heritage by sharing...

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Italian Family Food
Silvia Colloca
Getting dinner on the table for the family can feel like a chore, but with...

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German Baking
Jurgen Krauss
The first book from the much-loved Great British Bake Off semi-finalist. Jurgen Krauss's gentle charm,...
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