Modern Art Cookbook
By Mary Ann Caws
Food has always been a favourite subject of the world's artists, from still-lifes by Matisse and Picasso to the works of Claes Oldenberg and Andy Warhol. But how do artists eat? The Modern Art Cookbook provides a window into how both great and lesser-known modern artists, writers and poets ate, cooked, depicted and wrote about food.
- ISBN:
- 9781780231747
- Format:
- Hardback
- Pages:
- 256
- Published:
- Publisher:
- Reaktion Books
- Imprint:
- Reaktion Books