Diane Seed's Rome for All Seasons
By Diane Seed
Illustrated by Mariene McLoughlin
No reviews
product.has_only_default_variant: false
product.options_with_values.size == 1: 1
product.available == false: true
block.settings.unavailable_variants == 'hide': show
target.option1: Very Good
product.option1:
product.options_with_values: [{"name":"Condition","position":1,"values":["Very Good"]}]
product group: 05
product type: Book
is_new_or_remainder_or_default_title? false
has_only_one_condition_option? true
product.options_with_values.size == 1: 1
product.available == false: true
block.settings.unavailable_variants == 'hide': show
target.option1: Very Good
product.option1:
product.options_with_values: [{"name":"Condition","position":1,"values":["Very Good"]}]
product group: 05
product type: Book
is_new_or_remainder_or_default_title? false
has_only_one_condition_option? true
Paperback / softback
$13.50
New RRP:$27.45
In-stock. Aims to ship within 1 business day. Learn more.
In-stock. Aims to ship within 2 - 6 business days. Learn more.
In-stock. Aims to ship within 1 business day. Learn more.
New RRP:
In-stock. Aims to ship within 1 business day. Learn more.
In-stock. Aims to ship within 2 - 6 business days. Learn more.
In-stock. Aims to ship within 1 business day. Learn more.
By the author of Italian Cooking with Olive Oil, this is a collection of 100 recipes inspired by the seasonal produce and other foodstuffs in Rome's markets. For cooks of any level, these recipes pair seasonal ingredients with cooking techniques from Rome and other regions of Italy.
- ISBN:
- 9780898158496
- Format:
- Paperback / softback
- Pages:
- 144
- Published:
- Publisher:
- Random House USA Inc
- Imprint:
- Ten Speed Press
- Weight:
- 454 g