Delia Smith's Winter Collection

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A collection of recipes for wintertime, featuring ingredients from a progression of winter produce from October to April. Both meat and vegetarian dishes are included, and many of them reflect the influence of French, Italian, Spanish and oriental flavours and ideas.

ISBN:
9780563364771
Format:
Hardback
Pages:
256
Published:
Publisher:
Ebury Publishing
Imprint:
BBC Books
Weight:
1030 g

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