Published: November 2017
This is a new book. Condition: Brand New.
Food in Voguecollects the most elegant, mouthwatering food photography and finest food writing from one of the most respected magazines in the world. Including original essays by leading food writer and longtime Vogue food critic Jeffrey Steingarten, the book features previously published portraits of world-renowned or rising chefs, along with classic food editorials photographed by Irving Pennand conceived by editor Phyllis Posnick.Food in Vogueexamines how Vogue'srelationship with and treatment of food has changed in its pages through its lavish and challenging food photographs, and its career-defining interviews with the world's hottest chefs. The book includes exclusive, brand-new profiles of outstanding chefs, alongside iconic Voguephotography.
Food in Vogueis more than a book about food. It's a book about trends, fashion, and culture, told through the world's common language.